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Ready to discuss your event? We'd love to hear from you! Get in touch with our team for consultations, quotes, or any questions about our catering services.
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Frequently Asked Questions
Quick answers to common questions about our catering services
How far in advance should I book?
We recommend booking at least 1-2 weeks in advance for most events. For large events (100+ guests) or during peak seasons, 4-6 weeks is ideal.
Do you accommodate dietary restrictions?
Absolutely! We cater to all dietary needs including vegetarian, vegan, gluten-free, and specific allergies. Just let us know your requirements.
Can I taste the food once I book?
Yes! Events of 50+ guests include a complimentary tasting — experience your menu before the big day.